Serious Eats: Talk
I have the kids this weekend (btw the asparugus recipes are going great!!). and my 11 year old boy was helping me knock out the dishes and as he was putting the silverware away, he found the injector....asked me what it was for. So I told him what it was for and I have not used it in years.
On my end...I used the original stuff that came with it...was not impressed and forgot about, it then went back to brining.
My dilema is now my son wants to use it and there is not a single recipe on this site for injecting.
Dads are supposed to know everything...yet, this one has me
Any ideas? He came up with the Ranch Bacon Dressing that is in the fridge. He loves that stuff.
Maybe this might be a good one for the Food Lab?